Crossroads Blend coffee bag by The Caffeine Experience — 80% Brazil Cerrado, 20% Ethiopian Sidamo

Crossroads Blend

Retail 100g
$13.00
Sale price  $13.00 Regular price 
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Crossroads Blend coffee bag by The Caffeine Experience — 80% Brazil Cerrado, 20% Ethiopian Sidamo
Signature BlendTCE House · convergence blend

Crossroads Blend

$13.00
Sale price  $13.00 Regular price 
Dark ChocolateWild BerryFloral Finish
Title
Ground to your brew method, or kept whole. Your choice is added to the order.
  • 100% specialty arabica, roasted weekly at 45 Maxwell Road
  • Shipped within 14 days of roast
  • Every bag funds barista training at The TCE Academy

Tasting Notes: Dark Chocolate · Wild Berry · Floral Finish

Every life has a crossroads — a moment where paths converge, where the familiar meets the unexpected, and where something new and beautiful begins.

The Crossroads Blend is where two great origins meet. A generous 80% Brazil Cerrado forms the foundation: full-bodied, smooth, and deeply chocolatey, with a natural caramel sweetness that anchors every sip. Into this richness, 20% Ethiopian Sidamo adds its signature brightness — wild berries, delicate florals, and a gentle citrus lift that transforms the cup with elegance and life.

The result is a harmonious balance between the bold and the bright, the grounded and the expressive — a blend that speaks of convergence, of tension resolved into grace.

Blend Composition

  • 80% Brazil Cerrado — Natural
  • 20% Ethiopian Sidamo — Washed
  • Region: Cerrado, Minas Gerais (80%) · Sidamo, southern Ethiopia (20%)
  • Altitude: Brazil 900–1,200 m · Ethiopia 1,800–2,200 m
  • Process: Natural (Brazil) · Washed (Ethiopia)
  • Roast: Medium

In The Cup

  • Body: Full, smooth
  • Acidity: Low-medium, citrus lift
  • Sweetness: Dark chocolate, caramel
  • Finish: Floral, wild berry

About The Origin

An 80/20 blend of TCE's Brazil Cerrado natural and Ethiopian Sidamo washed. The Cerrado gives the foundation: full body, low acidity, dark chocolate and caramel from Brazil's first Designation of Origin coffee region. The Sidamo, heirloom coffee from 1,800-2,200 m in Ethiopia's southern highlands, adds wild berry, floral aroma and a citrus lift. A heavy, low-acid base carries espresso and milk, while a small share of bright washed Ethiopian adds aroma and definition without making the shot sharp, so the blend also works as filter.

How It Was Processed

The Brazil is a natural (dried in whole cherry), giving body and sweetness with low acidity; the Ethiopian is washed (fruit removed before drying), giving clean citrus and floral notes. See the Brazil Cerrado and Ethiopian Sidamo profiles.

Brewing Notes

Built for espresso and milk-based drinks, yet bright enough to enjoy as filter. A blend that bridges worlds.

Brewed With Purpose

Roasted in small batches at our Maxwell Road roastery by baristas writing a new chapter. Every bag helps fund barista and life-skills training through The TCE Academy — because marginality is not destiny.

“You will make known to me the path of life.” — Psalm 16:11

The Bean Dossier

Know your cup, love its story.

Signature Blend · TCE House · convergence blend

Flavour profile

Dark ChocolateWild BerryFloral Finish
Acidity
Med–High · 3.2
Body
Med–Full · 3.6
Sweetness
High · 4.1
Roast · Medium
LightMediumMed-DarkDark

Origin & craft

Origin
Brazil × Ethiopia · TCE House Blend
Process
Natural (Brazil) · Washed (Ethiopia)
Altitude
Brazil 900–1,200 m · Ethiopia 1,800–2,200 m
Region
Brazil · Ethiopia
Best for
Espresso · bright on filter
Brew methods
☕ Espresso☕ Filter☕ Pour-over

Brewed with purpose

Roasted in small batches by baristas writing a new chapter. Every bag helps fund training through The TCE Academy — because marginality is not destiny.

“You will make known to me the path of life.” — Psalm 16:11
Soli Deo Gloria

Print & pack this bean

The printable bean info card for Crossroads Blend — front and back, ready for the counter.

Subscriptions & wholesale

Fresh-roasted on your schedule — for homes, cafés and offices. Tell us your setup and we’ll tailor a plan.

Start a conversation →

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