China Ou Yang Natural
China Ou Yang Natural
- 100% specialty arabica, roasted weekly at 45 Maxwell Road
- Shipped within 14 days of roast
- Every bag funds barista training at The TCE Academy
Tasting Notes: Sweet Liquor · Dried Fruit · Berry
From Chiliarch Coffee Estate in Pu'er, Yunnan — traditionally natural, 2026 harvest. Dried in whole cherry the old way, this is the richer, darker half of the Chiliarch story: a sweet liquor depth up front, dried fruit through the middle, and a soft berry lift on the finish.
Yunnan was tea country long before it was coffee country. This lot is what happens when a place that has spent centuries learning patience turns its hand to something new — proof that a late start is no barrier to excellence.
Origin
- Farm: Chiliarch Coffee Estate
- Region: Pu'er — Yunnan, China
- Altitude: 900–1,300 m
- Varietal: Catimor
- Process: Traditional Natural
- Screen: 14
- Harvest: 2026 season
- Roast: Medium
Brewing Notes
A natural with real depth — excellent as filter, where the berry sits highest, and rich enough for espresso, where the sweet liquor reads almost like rum and raisin. Rest the bag 7–10 days after roast.
Brewed With Purpose
Roasted in small batches at our Maxwell Road roastery by baristas writing a new chapter. Every bag helps fund training through The TCE Academy — because marginality is not destiny.
"See, I am doing a new thing! Now it springs up; do you not perceive it?" — Isaiah 43:19
Know your cup, love its story.
Single Origin · Anaerobic natural · rare Yunnan lot
Flavour profile
Origin & craft
Brewed with purpose
Roasted in small batches by baristas writing a new chapter. Every bag helps fund training through The TCE Academy — because marginality is not destiny.
Print & pack this bean
The printable bean info card for China Ou Yang Natural — front and back, ready for the counter.
Subscriptions & wholesale
Fresh-roasted on your schedule — for homes, cafés and offices. Tell us your setup and we’ll tailor a plan.